Yeungs Chinese Curry Mix, 220 g, Pack of 12

Product Information

Fix the lid on the top of your container and seal. If your container doesn’t have a lid, use some plastic wrap. Then, write today’s date as well as the use-by date on top, and place it in the freezer. Remember, you can freeze curry sauce for around three months. But adding it to a suitable container and covering it well ensures that you shouldn’t have any issues, and your curry sauce should be good in the freezer for up to three months. Related FAQs Add the Onion. Depending on how Chrunchy you like your Onion, and I like it chunchy, I add for about 1 minute

Now you know how to freeze it, we’ve got our 3 top tips which we strongly recommend following when freezing curry sauce to have the best results: If you freeze curry sauce in a bag, you risk it splitting. And believe us, you don’t want the hassle of cleaning out your freezer after curry sauce has spilt everywhere! It’s much safer to use a plastic container to freeze your curry sauce, so you don’t need to worry about any accidents occurring! But providing your curry sauce is tightly wrapped and protected from freezer burn, you shouldn’t experience any issues with freezing it for several months. However, if you want to speed things up, you can defrost curry sauce in the microwave. Just make sure you set your microwave to defrost and thaw the curry sauce slowly. If you try and do it too fast, it will cook from frozen. Can You Refreeze Curry Sauce?

Yes, you can refreeze curry sauce. However, due to the crystallisation that occurs during the freezing process, freezing your curry sauce several times can water it down.

Yeungs concentrated Chinese Curry mix is a popular curry sauce in Scotland (where it is produced) as well as in the UK.You can freeze curry sauce for around three months. Leaving it for any longer than this is likely to cause the taste to deteriorate somewhat. Unless you specifically want to freeze a big batch of curry sauce, we’d advise you to split it into portions at this stage. This makes your life a lot easier when you come to enjoy it and reduces the likelihood of any curry sauce going to waste. As you might imagine, it’s not only safe to reheat curry sauce, it’s perfectly safe to reheat most curry dishes. So, if your sauce contains meat or veggies, you can freeze them too by following the steps listed above. How Long Can You Freeze Curry Sauce? It’s always better to freeze curry sauce in individual portion sizes, so you can easily remove whatever you need at any given time. It also means you’re less likely to waste any curry sauce. Does Curry Sauce Freeze Well?

Pour your sauce into suitably sized containers. Be careful not to overfill them as the sauce will expand in the freezer. Leave approximately half an inch from the top of your container to be on the safe side. Yes, curry sauce freezes really well. The biggest potential problem with freezing curry sauce is that it can spoil if it suffers from freezer burn. Freezing curry sauce from the chip shop should be perfectly safe. You should ensure it is not kept at room temperature for an extended period of time, however. Can You Freeze Curry?It’s much better to defrost your curry sauce before reheating it. This makes it so much easier to reheat your curry sauce evenly and thoroughly, as reheating it from frozen can cause you some issues. We explain how to defrost curry sauce in one of the sections below.