The Bury Black Pudding Company Gluten Free Black Pudding, 220g

Product Information

Every batch of Gluten Free Bury Black Pudding is independently tested, and is not released for sale until it has been certified 100% free from gluten. ADVICE: Choose the Parcelforce option for carriage as this is the fastest for this kind of chilled item.

This delicious gluten free black pudding is perfect for those looking for a tasty snack that's free from gluten. The product featured in the Coeliac UK directory when it launched and has been a hit with Coeliac UK members and patrons such as Caroline Quentin, who said: "I'm so excited, I love black pudding and have not trusted any since my diagnosis.Fresh blood black pudding made with Gluten Free oats, fresh blood, buckwheat, onions, spices and pork fat. We are very proud of our Haggis and Black Pudding, both of which have won a gold star at the Great Taste Awards. Head of Brand and Marketing at The Bury Black Pudding Company, Peter Winkler said: "It is always great news to hear that our products are going to be more widely available, but the news that this latest expansion will include our gluten free range is especially pleasing.

Our gluten free range has proven to be extremely popular and in 2017 was awarded a Bronze Free from Food Award for Innovation. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. There are plenty of Gluten Free/ Coeliac-friendly Fruit Pig products to choose from black and white puddings, pancettas and bacon. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.To cook: Remove outer skins from slices, quickly grill or fry both sides to 'crozzle' making sure inside is piping hot. Obviously not as good as direct from your local butcher, 'fresh off the press' as my butcher does his own. We regulary lab-test our gluten-free produce (<5ppm) to ensure our production/cross-contamination procedures continue to be secure.

Blood is from a selection of farms local to the producer - all farms are looking after their pigs to a high standard of care. This version is low in fat and saturates, but still satisfying as some of the Rice has been replaced with delicious Vegetables.

To cook: Slice, remove outer skin, quickly grill or fry both sides to ‘crozzle’ making sure inside is piping hot. Multi award winning, including six Great Taste Awards from the Guild of Fine Foods, our Stornoway Black Pudding is now available Gluten Free! Our gluten free black pudding, made by Fruit Pig, is cooked fresh and has a 21-day best before date and freeze for up to 4 months. This Thrifty Jambalaya is designed to use up leftovers, it uses whatever you hand so there is no waste; cold leftover Sausages from a cooked Breakfast, the end of a bag of frozen Prawns or some leftover Roast Chicken or Pork cut into cubes will all taste absolutely fantastic.